Rufus Thurston launched Oli’s Thai with his wife Ladd in 2013, and followed up with tapas bar Arbequina, which he opened with Ben Whyles and Ben Bateman three years later. Harden’s caught up with him as he prepared to unveil a second branch of Arbequina in Oxford Covered Market later this spring. HARDEN’S: Oli’s Thai […]

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Leading Birmingham chef Glynn Purnell has opened a tapas bar a street away from his flagship, Purnell’s, in the city’s business district. Plates by Purnell’s occupies the former site of Spanish restaurant Pinchos on Edmund Street. Last year Glynn, aka ‘the Yummy Brummie’, opened The Mount pub in Henley-on-Arden, his first venture outside the Birmingham, […]

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Tapas master José Pizarro is opening his fourth and smallest venue in Canary Wharf. Little José launches on April 6 at Street Feast’s new rooftop venue in Crossrail Place. Open for lunch and dinner seven days a week, Little José will offer plates such as an Ibérico pork meatball sub with manchego; crispy fried squid ‘boca’ with aioli; spicy prawn fritters […]

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Spanish TV chef Omar Allibhoy is to open the sixth and biggest branch of his Tapas Revolution chain in Newcastle next month. The all-day contemporary tapas bar will serve a range of classic small dishes with ingredients sourced from small artisan producers in Spain, alongside Spanish wines, craft beers and what is claimed to be the […]

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Bristol’s Sanchez Brothers opened Andalusian-inspired Paco Tapas this week, completing their trio of adjacent dockside venues a few minutes’ walk from the city centre. Casamia, the family’s fine-dining establishment, was no 4 on the Sunday Times/Harden’s Top 100 Restaurants list last year, winning praise from the Harden’s Survey for its “fabulous tasting plates”. It moved from suburban […]

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