Our mission is remarkably simple. To tell it how it is!
Jason Atherton has announced plans to relocate Sosharu to either Mayfair or Soho in hopes of increasing lunch trade. The izakaya-style restaurant is currently housed at 64 Turnmill Street in Clerkenwell (formerly Turnmills nightclub) but the chef and restaurateur says the concept is not working at the site. Atherton told Caterer that although Sosharu is […]
The indefatigable Jason Atherton is to launch another restaurant in the City, with Temple and Sons opening next door to City Social next month. It will be Atherton’s eighth London restaurant since his Mayfair debut Pollen Street Social in 2011, and follows Sosharu, which opened in March this year. He has another eight around the world, including the Pig and Palm […]
⦿ Clipstone in Fitzrovia, which is still basking in AA Gill’s ecstatic review in the Sunday Times last week, attracted further praise this time around, the Observer’s Jay Rayner finding its food “delightful, with a few excursions into bliss and ah”. “From the short list of cold cuts and crudos comes a plate of lardo, the cured back fat of […]
⦿ The Observer’s Jay Rayner, perhaps enjoying an August Bank Holiday at the seaside, moseyed happily into Hantverk & Found in Margate, “a tiny cupboard of a fish restaurant, half tiled in the sea green of a Victorian public convenience”. “There are 10 seats up front, plus a few in the garden, and a couple of people in the kitchen knocking out […]
AA Gill heads out to The Woodford in search of Ben Murphy’s cuisine (a young chef of just 25 who trained under Pierre Koffmann) and finds that The Only Way is Essex is in fact a real way of life and not, as the Sunday Times’s columnist previously thought, simply a ratings-courting fiction. Incidentally he loves […]
We’ve teamed up with the good people of Twizoo to announce the top 5 trending restaurants on Twitter each week in London. Twizoo is an app that gives restaurant recommendations based on what people are saying on Twitter, and analyses over 50,000 incoming tweets per week to determine which restaurants are attracting the most buzz. […]
Jason Atherton’s foray into izakaya-style dining (incorporating also teppanyaki, and a robata grill) Sosharu finally opens today (7 March). Originally the Clerkenwell restaurant (on the former site of Turnmills nightclub, RIP) was slated to open late last year, but its launch was postponed. Sosharu is The Social Company’s seventh London restaurant and includes a 40-cover cocktail bar, […]
From the indomitable Jason Atherton stable comes a new wine shop offering counter and table service tapas, opening today (9 June). Probably this country’s most consistent celebrity chef – from Pollen Street Social to City Social – Atherton’s restaurants are always a safe bet for “flavour popping” cuisine and “incredibly attentive” service, as far as our 2015 survey reporters are […]
He’s probably this country’s most consistent celebrity chef. From Pollen Street Social to (most recently) City Social, Jason Atherton’s restaurants are always a safe bet for “flavour popping” cuisine and “incredibly attentive” service, as far as our 2015 survey reporters are concerned. Today (13 May) the chef-turned-restaurateur steps across the Pond opening his first restaurant […]
He’s probably this country’s most consistent celebrity chef. From Pollen Street Social to (most recently) City Social, Jason Atherton’s restaurants are always a safe bet for “flavour popping” cuisine and “incredibly attentive” service, as far as our 2015 survey reporters are concerned. And now we hear that the chef-turned-restaurateur is to open his first restaurant […]
