⦿ Jay Rayner of The Observer reviewed Jaya in Llandudno, where he found “cracking Punjabi food by way of East Africa”. “From the specials there are lamb chops, marinated in their own lime pickle, which is all fire and acidity. The heat of the oven has mellowed the punch a little but turned it into something deeper […]
Billed as the world’s most expensive pho, two bowls of the Vietnamese national dish could be yours if you’re prepared to pay more than £1,000 for the privilege. The “super pho” concocted by Shaftesbury Avenue restaurant Pho and Bun using Kobe beef is being auctioned to raise funds for Action on Hunger. Owner Andy Le […]
The Araki, a nine-seater Japanese counter in Mayfair that at over £350 a head is Britain’s most expensive restaurant, has been crowned London’s Top Gastronomic Experience at the first ever Harden’s London Restaurant Awards, justifying sushi master Mitsuhiro Araki’s gamble in closing down his Michelin three-star operation in Tokyo to move around the world. He shared the […]
Ben Chapman, founder of one of London’s hottest restaurants of last year – Smoking Goat – is set to open a second Thai BBQ venture in September 2016. Kiln, in Soho’s Brewer Street, will be a ‘side of the road type restaurant’ serving grills and a speciality daily noodle dish. The cooking is inspired by […]
Soho seafood institution Randall & Aubin will celebrate its 20th birthday in August by rolling prices back to 1996. From Monday 1-Friday 12 August diners can slurp down half a dozen rock oysters and enjoy a glass of the restaurant’s house champagne for just £9.50. Renowned for its seafood, Anglo-French brasserie menu, original Victorian interior, cream tiles […]
MasterCard’s Priceless Cities campaign is an epic and extraordinary way to explore London and other cultural hotspots across the globe. Perfect for curious spirits like Harden’s readers who love to venture out, Priceless Cities is now available in more than 40 destinations accessible from over 70 countries. And you can explore the capital with Priceless London experiences […]
This summer Soho will welcome a new fast casual eatery, straight out of the mercados of Peru. Butifarra; a noun; [butiˈfarÉ™], named after the popular Peruvian street snack (a bread roll with slow-cooked meat and salsa), will serve authentic sandwiches and ceviche alongside ‘Cevushi’ – a ceviche-sushi hybrid. Creator Ali Malik will work closely with family-run Peruvian supplier Andes Export […]
They are one of the most iconic fixtures on the London hospitality scene. But now Bob Bob Ricard’s celebrated ‘Press for Champagne’ buttons are to undergo a transformation to something as equally decadent as ordering bottles of fizz to your table. To mark National Caviar Day on 18 July the champagne call buttons will be […]
Following its official opening at the end of March, Russian street food bar Zima has now taken over the whole of 45 Frith Street. It will replace Jean-Jacques – the first London outpost of a French café brand from Russian restaurant group Table Talk. Originally just a basement venue, Zima has proved so popular that the […]
We’ve teamed up with the good people of Twizoo to announce the top 5 trending restaurants on Twitter each week in London. Twizoo is an app that gives restaurant recommendations based on what people are saying on Twitter, and analyses over 50,000 incoming tweets per week to determine which restaurants are attracting the most buzz. […]
