To celebrate summer, the team behind Fitzrovia’s Scottish dining spot, game specialist Mac & Wild, have launched their latest burger. The Big Mac and Wild is available to customers for just one wee pound every lunchtime this week, but will feature on the menu for the rest of summer. Mac & Wild are offering 50 burgers each […]
Chef Scott Smith, a protégé of Geoffrey Smeddle – owner of Cupar’s “splendid establishment” The Peat Inn – has taken over the site of The Plumed Horse on Henderson Street in Edinburgh’s culinary neighbourhood, Leith. In the past this pub conversion struck our reporters as rather overhyped (being a holder of one of you know […]
Go the traditional route Mac & Wild W1 Available 23-30 January 2016 £35 pp If it’s fine Highland produce you’re after this Burns’ Night, look no further than Fitzrovia’s new(ish) star, from the folks behind pop-up sensation The Wild Game Company. Mac & Wild will be celebrating the Scottish bard Robbie Burns for a whole […]
Sister to Belgravia’s famous Caledonian restaurant, Boisdale Of Canary Wharf launched a brand new Mojito Bar and Cuban garden terrace this week (15 June) just in time for summer. Set inside an art deco building, amidst the shiny towers of Cabot Square, the terrace boasts beautiful views over the city. Long a favourite among our survey reporters as not just […]