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    HardensNews

    Our mission is remarkably simple. To tell it how it is!

    Planning a birthday party? Try Salt & Honey Bistro
    April 12, 2016April 13, 2016 HardensBytes

    If you’re planning a birthday party for family or friends this month (or perhaps for yourself) then Salt & Honey Bistro in Bayswater would love to hear from you. During the month of April they are offering  a special price on bottles of house wine or prosecco of £14.95. To take advantage of this offer […]

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    Harden’s review of the reviews
    September 14, 2015October 6, 2023 HardensBytes

    If the hipster-driven dude food revolution was prompted by the 2008 recession then, according to Giles Coren at The Times, the arrival of Sackville’s in Mayfair (an opulently expensive ode to beef and truffles) is a sure sign the hard times are well and truly over… “There would be exposed brick, bespoke cocktails and an […]

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    Manuka Kitchen duo to launch Salt & Honey
    July 3, 2015July 3, 2015 HardensBytes

    Joseph Antippa and Tyler Martin, the owners of Manuka Kitchen in Fulham, have announced plans to open a second restaurant, tucked away just north of Hyde Park. Salt & Honey will launch in a three-level 50-cover site (including a curing room) in Sussex Place on 22 July. Head chef Tyler Martin’s menu will concentrate on British ingredients […]

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    Restaurant news

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    Chef Aggelos Kassais, 28, gets his big break at Pied à Terre

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    Unruly Pig boss passes the baton after short but stellar pub career

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    Catalan spot with Man City connections to close

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    Review of the Reviews

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