Shackfuyu, the sister restaurant to Bone Daddies and Flesh & Buns, which opened last February as a 12-month pop-up in Soho, will host a two day residency at Bone Daddies workshop in Bermondsey this weekend. Under the railway arches around the corner from Maltby and Druid Street markets, the Shackfuyu residency will be a ticketed […]
Lee Skeet, former head chef at Hedone, will take up a four week residency at Hackney Empire’s Stage 3 this July. Following a stint at Marylebone’s Carousel in April, and a three day pop-up in Brixton, this is his first solo venture. Although most recently heading up the kitchen at Chiswick’s “truly staggering” Scandi-esque favourite, Hedone, Skeet […]
Celeb chef Valentine Warner (of the Beeb’s What to Eat Now) is taking over the kitchen at Snaps + Rye on 23 April. The supper club ‘Valentine Warner Cooks Scandinavia’ is inspired by his travels around the Nordic nations. Guests will be greeted with a welcome cocktail before sitting down to a three course dinner. On the […]
Popular Mexican chain Benito’s Hat has opened a Leadenhall Street outpost to cater for the City crowd. The latest branch features electronic ordering to (hopefully) reduce queues during the lunch hour rush. Punters can order food via an app and collect in-house or have it delivered to their office. Like its other five London establishments, Benito’s Hat’s […]
