Rather seems long-term ‘serious’ restaurateur David Moore may have hit upon a vulgarly successful mass-market concept. The man behind Pied-à-Terre and L’Autre Pied is on the cusp of announcing two further sites for his US-style smokehouse, One Sixty, reports Caterer & Hotelkeeper. Since its opening in West Hampstead in April, Moore says that One Sixty has […]

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