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    HardensNews

    Our mission is remarkably simple. To tell it how it is!

    Le Pont de la Tour creates Cru Kafe coffee-inspired menu
    April 9, 2015 HardensBytes

    D&D London’s Le Pont de la Tour may have “sensational” Tower Bridge views but our reporters noted a lack of passion food-wise in last year’s survey. Perhaps a new partnership is just the (ahem) caffeine injection the restaurant needs? The South Bank icon has teamed up with ethical coffee brand CRU Kafe to introduce a range […]

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    The UK’s top 10 Thai restaurants
    April 9, 2015May 12, 2015 HardensBytes

    Still one of our reporters’ favourite cuisines for a cheap eat that packs a big punch. Here are the best restaurants in UK to get an authentic taste of Thai cuisine (according to our survey)…   LONDON Sukho Fine Thai Cuisine SW6 “The best Thai food in town” can come as a “surprise” find at […]

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    London’s top five trending restaurants this week
    April 9, 2015April 9, 2015 HardensBytes

    We’ve teamed up with the good people of Twizoo to announce the top 5 trending restaurants on Twitter each week in London. Twizoo is an app that gives restaurant recommendations based on what people are saying on Twitter, and analyses over 50,000 incoming tweets per week to determine which restaurants are attracting the most buzz.         […]

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    Foxcroft & Ginger launches Old Street pop-up
    April 8, 2015April 8, 2015 HardensBytes

    After launching a second outpost in Whitechapel last year Soho spot Foxcroft & Ginger has opened another East London restaurant – this time a pop-up at Old Street station. The temporary cafe, which will be open for three months, arrived in trendy Shoreditch on 6 April and serves the UK’s first Cruffin (a croissant muffin hybrid). Foxcroft & […]

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    Blues Kitchen to open a third site in Brixton
    April 8, 2015April 8, 2015 HardensBytes

    The Columbo Group – the folks behind Shoreditch and Camden’s Texan BBQ joints The Blues Kitchen – have just announced a third outpost coming to south London. The group has purchased the Electric Social in Brixton and will develop the site with a view to opening the restaurant and bar in autumn 2015. This will be the third […]

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    Fulham Shore group to buy Franco Manca
    March 30, 2015March 31, 2015 HardensBytes

    From its inauspicious roots as a Brixton Market pizzeria, Franco Manca – as famous for its queues as it is for its sourdough crust – has built an enviable restaurant empire. So enviable in fact that David Page’s Fulham Shore wants to buy it. The restaurant group behind The Real Greek (which saw an uptick in positive […]

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    Fancy dinner at the Clove Club? You’ll need a ticket
    March 30, 2015March 31, 2015 HardensBytes

    “Foodie hipster heaven” The Clove Club will become the first UK restaurant to charge diners who cancel their reservations less than 24 hours in advance or fail to show up at all. From April restaurant-goers who make bookings at the old Shoreditch Town Hall dining room will be required to register their debit or credit […]

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    Enoteca Turi celebrates 25 years in business
    March 25, 2015December 11, 2015 HardensBytes

    One of the capital’s most revered Italian restaurants will celebrate 25 years in business in April. Enoteca Turi, a fixture in our London guide since 1995, has been serving up “first-class regional cooking” plus “a massive selection of carefully chosen Italian wines” for a quarter of a century. Its Putney Bridge-side location, while a little […]

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    Is a fox cafe pop-up coming to east London?
    March 25, 2015 HardensBytes

    In the same week that we wondered whether the craze for niche, single offering restaurants had reached its ne plus ultra with grilled cheese spot The Melt Room, some comforting news that east London has not yet found its ceiling when it comes to unusual dining concepts. Not content with a cat cafe (Lady Dinah’s), a […]

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    Strand Dining Rooms hopes to revamp menu under Mark Sargeant
    March 25, 2015March 25, 2015 HardensBytes

    Mark Sargeant (of Folkestone’s Rocksalt and London’s Plum + Spilt Milk fame) has been brought in to revamp the menu at Trafalgar Square’s Strand Dining Rooms. The all-day restaurant, launched by restaurateur Mark Harris last year, received some pretty scathing reviews from the likes of Giles Coren “the chicken wasn’t fit to bait a mousetrap” and […]

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