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    HardensNews

    Our mission is remarkably simple. To tell it how it is!

    Matthew Worswick announced as new head chef of The Latymer
    February 5, 2016February 5, 2016 HardensBytes

    Matthew Worswick has been announced as the new head chef of The Latymer – Pennyhill Park’s luxurious and highly fêted country house hotel dining room in Bagshot. He takes the reins from Michael Wignall who left for Dartmoor’s lauded Tudorbethan manor Gidleigh Park in January. Matthew, who previously led the kitchen team at The Lawn, Thornton Hall […]

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    Win an amazing cooking experience at Le Champignon Sauvage
    July 17, 2015July 20, 2015 HardensBytes

    Do you want an even more immersive restaurant experience than dining at one of the UK’s top chef’s tables? Then look no further. Harden’s has teamed up with Cheltenham’s celebrated Le Champignon Sauvage to offer one lucky reader the chance to spend the day in its kitchens. Learn from the very best as you shadow “disarmingly […]

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    The UK’s top 30 French restaurants
    July 10, 2015July 14, 2015 HardensBytes

    [huge_it_slider id=”5″] French haute cuisine, the wellspring from which culinary magic seems to flow across the world, has been sidelined of late in favour of rusticity, simplicity and (let’s face it) dirty great burgers. But can the classics ever truly go out of style? Surely we all just need a gentle reminder of France’s culinary […]

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    Moor Hall in Aughton voted UK's No. 1 restaurant in 2026 Harden's national diners' poll

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    Review of the Reviews

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