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    HardensNews

    Our mission is remarkably simple. To tell it how it is!

    Chef Imran Mansuri on the Raaz in SW London
    September 5, 2025September 5, 2025 HardensBytes

    An ambitious modern Indian restaurant opens in Putney today with the aim of providing high-end Mayfair-style dining in southwest London. Raaz is the debut restaurant from chef Imran Mansuri, who trained at Benares and Tamarind, was part of the launch team at Jamavar and was most recently executive head chef at Kalomba. He says: “We’re […]

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    Vivek Singh takes a train to Leeds
    May 15, 2025May 15, 2025 HardensBytes

    Leading Indian chef Vivek Singh opens his first restaurant in northern England next week – a branch of his Cinnamon Kitchen at the Queens Hotel in Leeds city centre. Facing Leeds station, the new venture takes its inspiration from the Himsagar Express, a weekly rail service that crosses India from north to south, a distance […]

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    Chet Sharma brings his bar snacks to the Langham
    May 15, 2025May 15, 2025 HardensBytes

    Chef Chet Sharma has designed a new menu of snacks and small plates for the plush Artesian cocktail bar at the The Langham hotel in Portland Place, which will be unveiled next week. Chet, whose hit Mayfair restaurant BiBi offers what the 2025 Harden’s guide describes as ‘possibly the best sophisticated Indian dining in town‘, […]

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    Permit Room comes to Portobello
    May 2, 2025May 2, 2025 HardensBytes

    Dishoom is on the expansion trail once again, with the launch next week of the first London branch of its Permit Room sub-brand in Notting Hill, followed by the opening of a main Dishoom in Glasgow this summer and a first international foray billed for next year. Until now, Permit Rooms have been confined to […]

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    Moor Hall in Aughton voted UK's No. 1 restaurant in 2026 Harden's national diners' poll

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