Here’s our weekly round-up of what the nation’s restaurant critics were writing about in the week up to 4 June 2023. ***** The Evening Standard “A brutally brilliant destination in its own right.” Jimi Famurewa visited the new National Theatre restaurant, Lasdun, and wondered what he’d done wrong when every other customer left at exactly […]

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Happy Bank Holiday Monday! Here’s our regular round-up of what the nation’s restaurant critics were writing about in the week up to 28 May 2023. ***** The Observer “In an area not renowned for its ambitious restaurant choices, this is one which deserves to thrive.” Jay Rayner was in Northern Ireland, struck lyrical by the […]

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Here’s our regular round-up of what the nation’s restaurant critics were writing about in the week up to 21 May 2023. ***** The Evening Standard “Decadence done right is a welcome addition to King’s Cross revival.” Jimi Famurewa reviewed the “unabashed grandness” of the Midland Grand Dining Room, the “an all-new flagship restaurant within the […]

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Our regular round-up of what the nation’s restaurant critics were writing about in the week up to 14 May 2023. ***** The Guardian “One of the best restaurants within 100 miles or more.” Grace Dent reviewed the “defiantly unswaggering” Home in Dumfries, which “has been on my to-do list for about three years now, not […]

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Here’s our regular round-up of what the nation’s restaurant critics were writing about in the week up to 7 May 2023. ***** The Evening Standard “Days after visiting, I am still trying to fully compute each nook and cranny of its stylish, subtly affecting excellence.” Jimi Famurewa gave his top score to Story Cellar in […]

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Here’s our regular round-up of what the nation’s restaurant critics were writing about in the week up to 23 April 2023. ***** The Times Giles Coren sat at the “performative eating counter” at Rambutan, the “spanking new Borough Market locus” for “diaspora Sri Lankan cooking over open fire”, from chef and cookbook author Cynthia Shanmugalingam. […]

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Here’s a quick, bank-holiday round-up of what the nation’s restaurant critics were writing about in the week up to 9 April 2023 and over the Easter weekend. ***** The Observer “It’s all delightful.” Jay Rayner was in Salford and paid a visit to Sakura; be warned, there’s another restaurant with the same name in the […]

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Our summary of what the national and local restaurant critics were writing about in the week ending 19 March 2023. ***** The Independent “Sexy, slick, mischievous and delicious.” Hannah Twiggs reviewed the expertly reinvented  Humble Chicken, now offering a “shiny new Japanese eight-course tasting menu “with a European accent”” at the site of the Frith […]

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Our summary of what the national and local restaurant critics were writing about in the week ending 12 March 2023. ***** The Observer “Experience teaches us that more expensive does not always mean better.” Jay Rayner compared the suya (“the famed Nigerian way with smoked or barbecued beef, lamb and chicken”) from Knightsbridge restaurant Isibani […]

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Our summary of what the national and local restaurant critics were writing about in the week ending 5 March 2023. ***** The Observer Jay Rayner dropped in on 10 Tib Lane during his recent visit to Manchester (see below for a link to his interview with Manchester Live). The “trio of Manchester hospitality veterans behind […]

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