David Moore and his business partner Sean Martin are to open a second One Sixty Smokehouse outpost – this time in a decidedly more central location. The original launched in March last year in West Hampstead’s West End Lane, but the new restaurant will take over the site of a former Slug & Lettuce site […]
French haute cuisine, the wellspring from which culinary magic seems to flow across the world, has been sidelined of late in favour of rusticity, simplicity and (let’s face it) dirty great burgers. But can the classics ever truly go out of style? Surely we all just need a gentle reminder of France’s culinary prowess? Well, […]
America may not be a country exactly known for its subtlety, but even by their standards the 4th of July is a major occasion. It’s big, loud and brash, and so is the food that goes with it – food London seems to have fallen head-over-heels in love with. Our passion for cheeseburgers, BBQ ribs […]
Rather seems long-term ‘serious’ restaurateur David Moore may have hit upon a vulgarly successful mass-market concept. The man behind Pied-Ã -Terre and L’Autre Pied is on the cusp of announcing two further sites for his US-style smokehouse, One Sixty, reports Caterer & Hotelkeeper. Since its opening in West Hampstead in April, Moore says that One Sixty has […]
