Here’s our regular round-up of what the nation’s restaurant critics were writing about up to 20th August 2023. * The Guardian “This is why we put on shoes and go out to eat.” Grace Dent reviewed Mountain, the new Tomos Parry restaurant in Soho; as with his other openings, this has created “a gasping hubbub […]
Here’s our regular round-up of what the nation’s restaurant critics were writing about in the week up to 13th August 2023. ***** The Times “Two people at the top of their game. Near perfection.” Chitra Ramaswamy awarded what we believe to be her first 10/10 across the board this week, dining at Eòrna, a “tiny-in-numbers, […]
Here’s our weekly round-up of what the nation’s restaurant critics were writing about in the week up to 23 July 2023. ***** The Evening Standard “This Balearic beauty is a grill on fire.” Jimi Famurewa is the first of our regular critics to review Mountain, “Tomos Parry’s spanking new, instantly thronged successor to the Michelin-starred […]
Here’s our weekly round-up of what the nation’s restaurant critics were writing about in the week up to 11 June 2023. ***** The Guardian “Food doesn’t get much more personal than this.” Grace Dent was in Caversham, enjoying “thoughtfully made and determinedly different” authentic Hyderbadi food at the “second incarnation” of Clay’s Kitchen, now in […]
Happy Bank Holiday Monday! Here’s our regular round-up of what the nation’s restaurant critics were writing about in the week up to 28 May 2023. ***** The Observer “In an area not renowned for its ambitious restaurant choices, this is one which deserves to thrive.” Jay Rayner was in Northern Ireland, struck lyrical by the […]
Here’s our regular round-up of what the nation’s restaurant critics were writing about in the week up to 16 April 2023. ***** The Observer When “the food started to arrive… I knew we were somewhere else entirely.” Jay Rayner received a one-word answer from his counterpart at The Guardian when he announced he was reviewing […]
Our summary of what the national and local restaurant critics were writing about in the week ending 12 March 2023. ***** The Observer “Experience teaches us that more expensive does not always mean better.” Jay Rayner compared the suya (“the famed Nigerian way with smoked or barbecued beef, lamb and chicken”) from Knightsbridge restaurant Isibani […]
Our summary of what the national and local restaurant critics were writing about in the week ending 26 February 2023. ***** The Guardian Grace Dent dropped in to Beckford Canteen in Bath on “only the second official day of service” – “a time when no chef wants to see a restaurant critic” but she’d been […]
Our summary of what the national and local restaurant critics were writing about in the week ending 13 February 2023. The Evening Standard “Quite an old-fashioned, family-run restaurant formula in an enlivening new guise.” Jimi Famurewa truffled out a restaurant inside “a swish residential development” in Hoxton; Eline is “a gorgeous little restaurant and wine […]
Our summary of what the national and local restaurant critics were writing about in the week ending 5 February 2023. The Guardian “Pasta is safe in these chefs’ hands.” Grace Dent is the first of the critics to review Notto, the new Piccadilly pasta joint that started as a lockdown delivery service. “It isn’t remotely […]
