Following in the footsteps of pop-up maestro Carl Clarke (who opened oriental-influenced chicken spot Chick’n’Sours earlier this year) chef Brett Redman has launched a new yakitori restaurant on Dalston’s Kingsland Road. Jidori – a 40-cover venture named after premium-grade Japanese poultry ‒ opened on Friday 4 December with a 50% off food soft launch (dinner only). Specialising in […]

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Following the success of Shoreditch, Soho and Holborn Grind, the team behind the coffee shop chain are set to open their fourth site, London Grind. The cafe – the group’s first foray into proper food – will open later this month (February) in London Bridge.  On the menu: brunch dishes such as poached eggs with quinoa and Datterini tomatoes, and one-pan eggs with […]

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