Wapping, South American Restaurant Guide

Chef-patron Tomasz Baranski has relaunched his Latino two-year-old in St Katherine Docks (with views of Tower Bridge) rebranding it under this new name (it was previously Chayote). With the culinary focus still on the flavours of Mexico, Peru and Spain, not a great deal else has changed. Feedback remains limited but upbeat. The menu does incorporate tacos to start and burritos at lunch, but main dishes are more substantial fusion fare: for example Pork Cheek Carnitas or Hake Fillet with salsa.