Camden Town, Italian - Restaurant Guide

2025 Review: This Kentish Town fixture from Calabrian-born, Moroccan-heritage chef Mustapha Mouflih has achieved cult status over the past decade for its “mostly great” Italian cooking served in modest premises at very good prices – the bills held in check by “brilliant BYOB for corkage”. Ratings have dropped this year, though, with several reporters “disappointed after reading good reviews”.

2023 Review: This “friendly and cosy” independent Italian with a “good garden space” has established a comfortable niche for itself in Primrose Hill over the past dozen years. It’s run by Patrick Oberto and his partner Diana Rinaldo, who took over the site in 2011.