Alain Roux, chef-patron of Bray’s “glorious” Waterside Inn, and his father, the legendary chef and restaurateur Michel Roux, are set to launch a new restaurant in Edinburgh at The Balmoral during May. Alain will take up the position of signature chef at the brasserie and bar, which replaces Hadrian’s Brasserie and The Balmoral Bar. He currently retains […]

Continue reading