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    HardensB2B

    Our mission is remarkably simple. To tell it how it is!

    Harden’s Insider: interview with Alex Hunter of The Sea The Sea
    March 26, 2024March 26, 2024 HardensBytes

    Eyebrows were raised and heads were scratched when Alex Hunter announced that his hit seafood ‘chef’s table’ restaurant, The Sea The Sea in London’s East End, was to close down at the end of March. The stylish 14-seater chef’s table – which Alex describes as “a Bond villain’s lair” – will then turn into a venue for […]

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    The Sea The Sea switches to chef residency format
    February 22, 2024February 23, 2024 HardensBytes

    Hackney seafood superstar The Sea The Sea will cease trading in its current form at the end of March, pivoting to a new role hosting pop-ups and residencies with the departure of launch chef Leandro Carreira. Launched in summer 2021, the 14-seater chef’s table inside a Haggerston railway arch attracted rave reviews for its 11-course […]

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    The Sea, The Sea opens ambitious new restaurant in Hackney
    August 13, 2021 HardensBytes

    The Sea, The Sea’s latest venture set on Acton Mews in Hackney has released September reservations for the launch of its Chef’s Table. Led by Executive Chef Leo Carreira, the Chef’s Table will serve an omakase-style tasting menu from its open kitchen.  Serving just 12 guests per sitting, dining will be counter-styled, with the opening […]

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    The Sea The Sea duo to launch Portuguese taberna in Soho
    February 21, 2020February 21, 2020 HardensBytes

    A new Portuguese taberna called Claro is due to open on Bateman Street in spring. The focus will be on small seafood plates and wines by the glass. The 26-cover venue is a joint venture between Leandro Carreira and Alex Hunter, co-founder of Bonnie Gull, and The Sea The Sea in Chelsea, where Carreira is […]

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