Former long-serving Gordon Ramsay chef James Durrant is to launch a new restaurant, the Game Bird, at the Stafford hotel in St James’s. Best known for its American Bar, the Stafford is a classic central London bolt-hole, tucked away from the crowds of Piccadilly beside Green Park. Durrant’s menu will feature plenty of game, including grouse, Rhug estate […]
Veneta, a Venice-inspired restaurant from the Salt Yard group, will be the first food venue to launch in the £400million St James’s Market development behind Piccadilly Circus when it opens its doors on Monday October 24. It will be the fifth establishment in chef Ben Tish’s 10-year-old Salt Yard group, which is headed by a Fitzrovia flagship praised […]
This winter, Manhattan’s perennially popular Nordic fine dining restaurant Aquavit (est. 1987), with an emphasis on tasting and prix fixe menus, will open a London outpost in Haymarket’s new St James’s Market development. It has been brought to the UK by Philip Hamilton, CEO and founder of Aquavit London, and will offer all-day dining, showcasing the contemporary Nordic […]
