Café Britaly, the hybrid British caff/Italian comfort food restaurant that opened to critical acclaim in Packham last year, has closed down after just eight months. Co-owners Richard Crampton-Platt (left in picture) and Alex Purdie (right) say they were unable to build enough momentum to generate sustainable revenue in the face of “challenging trading conditions, which were […]
Studio Frantzén at Harrods has closed permanently after only two years, and plans to relocate to a new address in London this summer. It will be replaced by the new in-house Grill on Fifth, which opens next week. Swedish superstar chef Björn Frantzén’s London outlet has been the marquee attraction headlining the Knightsbridge department store’s […]
Gary Usher has announced the closure of Burnt Truffle in Heswall on the Wirral, his original crowdfunded venture, just short of its tenth birthday. Almost 900 individual donors pledged £100,000 in what Gary believes was Britain’s first non-investment restaurant fundraising campaign, enabling him to open Burnt Truffle in July 2015 as a follow-up to his […]
Giorgio Locatelli has closed his Marylebone flagship after 23 years, indicating that the decision was forced on him and that he has no plans to quit the London restaurant scene. The tousle-haired Italian chef and his wife Plaxy opened Locanda Locatelli 23 years ago in the Hyatt Regency – Churchill hotel, off Portman Square. The […]
Provençal bistro Socca in Mayfair has closed down suddenly, in what is an unusual backward step for its co-founders Samyukta Nair and Claude Bosi – separately, two of London’s most prolific restaurateurs in recent years. The pair announced the move without any notice on Saturday (30 November), saying “It is with a very heavy heart that […]
Enoteca Turi, the long-running Italian restaurant with a famous wine list, has closed down quietly a year after the retirement of founders Giuseppe and Pamela Turi. The Turis launched the restaurant in Putney in 1990, transferring it successfully to Pimlico in 2015. Their personal touch – and Giuseppe’s encyclopaedic knowing of Italian wines – combined to […]
Mitch Tonks (right in picture) is taking over the site of Mark Hix’s (left) Oyster and Fish House in Lyme Regis, which he will relaunch next year as part of his growing Rockfish group. Mark will close the restaurant after 16 years on 7 December. He lost his London restaurant empire during the Covid pandemic, […]
Leytonstone’s legendary Thai canteen Singburi has closed for a “sabbatical” of at least two months, to allow the family behind it to take stock after a quarter of century’s hard work. Described in the 2024 Harden’s guide as “wildly popular” for the “fabulous and authentic” dishes listed daily on a blackboard menu, the tiny cash-only […]
Chef Dan Ashmore has closed his Edinburgh live-fire restaurant ASKR after just six months and will take up a post as executive chef at the Schloss Roxburghe spa hotel, near Kelso in the Borders, later this month. Backed by the Dean Banks group, for which he was restaurant director, Dan opened ASKR – apparently an old […]
