Sven-Hanson Britt’s much-awaited fine dining restaurant Oxeye will open this October in London’s Nine Elms on Embassy Gardens. The tasting menu will open with snacks such as salted walnut oil cracker and marinated walnut and Cornish Yarg churros with fresh nettles and sea beet. Starters will include Irish coast sea urchin, potato dumpling and smoked […]

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