Andrew Sheridan, the chef behind the experimental Birmingham venue About 8, has opened a neighbourhood restaurant in his home village of Barnt Green, Worcestershire. Launched this week, Black & Green serves up to 16 diners, with five- and six-course tasting menus at £55 and £65. Focusing on “humble local ingredients”, Black & Green is a […]
The boss of a Northamptonshire pub which hosted a wedding party in May last year has been fined £5,000 after admitting flouting lockdown regulations. Wanda Trela-Pyzalska, director of the Tavern and Restaurant in Kettering, was also ordered to pay £1,050 costs and a £150 victim surcharge by Wellingborourgh magistrates. This month’s court hearing heard that […]
