A new southern Mediterranean-inflenced bistro featuring an open kitchen with cooking over wood fire launches in Marylebone this Saturday (16 March). Lita is headed by Luke Ahearne, ex-head chef at Corrigan’s in Mayfair, and Canadian-born first-time restaurateur Daniel Koukarskikh (left and right in picture), with backing from the duo behind Wild Tavern in Chelsea and […]
Aynhoe Park, a Grade I listed Palladian mansion with a 73-acre park by Capability Brown near Banbury on the Oxfordshire-Northants border, has opened to the public for the first time, in the guise of a grandiose home-furnishing emporium complete with five restaurants and bars. Built in 1615 and later redesigned by Sir John Soane, Aynhoe […]
