Chef Dara Klein launches her first standalone venue this week, opening Tiella Trattoria & Bar in a traditional mid-Victorian pub near Columbia Road flower market in east London – a follow-up to her extended residency at the Compton Arms in Islington, where Dara’s rustic Italian cooking earned widespread acclaim. She has teamed up for the new […]
Tasca, a year-long Iberian-inspired residency from sommelier Sinead Murdoch and chef Josh Dallaway, has opened at new wine bar Cav in Bethnal Green. The couple, who met working together at Sarap Bistro, see the venture as a “love letter” to their travels in Spain, Portugal and the South of France, where they explored the dining […]
Italian-Brazilian chef Rafael Cagali, whose Da Terra in Bethnal Green is the top-ranking London restaurant in the current Harden’s guide, is to open a second venture at the same address. Elis will take over the site of the Corner Room restaurant in the Town Hall Hotel, in Bethnal Green’s beautifully restored former town hall, which […]
A Syrian refugee chef who escaped to Britain is to open a two-week pop-up in Bethnal Green this month, in the hope of re-launching his career. Imad Alarnab had two restaurants in Damascus before Syria’s civil war, but more recently has catered for hundreds of fellow refugees. Imad’s Syrian Kitchen will run from Thursday March 9 to Friday […]
We’ve teamed up with the good people of Twizoo to announce the top 5 trending restaurants on Twitter each week in London. Twizoo is an app that gives restaurant recommendations based on what people are saying on Twitter, and analyses over 50,000 incoming tweets per week to determine which restaurants are attracting the most buzz. […]
Mission, the second project from husband and wife team Michael and Charlotte Sager-Wilde (also behind Sager & Wilde funnily enough), has acquired a hot new head chef straight from paparazzi-magnet the Chiltern Firehouse. Aussie chef Sebastien Myers is part of a brand new team for the Bethnal Green restaurant, which also includes: Marcis Dzelzainis of […]
