Our mission is remarkably simple. To tell it how it is!
This storming little Pan-Asian pop-up from Scott Hallsworth (founder of Kurobuta) and Phar Shaweewan finds a permanent home in Soho’s Frith Street, in what was once the original Barrafina premises. Freak Scene fuses Japanese, Singaporean and Malay cooking, as well as adding some South American inspiration in the form of Miso-grilled black cod tacos with […]
Nieves Barragán Mohacho and José Etura, who met working at Barrafina, have announced their new venture Sabor will open on 1 February. The Spanish restaurant with additional bar and asador (wood-fired oven) arrives in Heddon Street, Mayfair, next month. Sabor will stagger its opening dates with the restaurant and bar launching at lunchtime on Thursday 1 February, […]
This year marks the 20th year of StreetSmart, a campaign raising funds for homeless charities through restaurants nationally every November and December. The charity has raised over £8.2 million across two decades, through the simple idea of adding a voluntary £1 to diners’ bills throughout the festive months. StreetSmart raised a staggering £587,000 in 2016 and in this […]
London offers such a wealth of dining that you probably wouldn’t be able to visit every single restaurant in your lifetime. The attempt would certainly be a noble pursuit, but also a bankruptcy-inducing one (unless you have Mariana Trench-deep pockets). So we’ve rounded-up a more manageable goal – the top 25 dishes to try at […]
It is oft remarked that we Brits love to queue, and when it comes to dining out in London sometimes that’s a necessity. According to recent research queues are governed by the rule of six – customers will only join a queue with less than six people and are only willing to wait six minutes. Restaurant-goers, […]
Cartel, a new taqueria and late-night tequila bar in Battersea, is the latest in the new wave of Mexican taco joints that is sweeping across London. Named in what seems a clear reference to the Mexican narco wars involving drug cartels that have cost 100,000 lives in the past 10 years, the venue must also be an early front-runner in the “poor taste […]
⦿ The Observer’s Jay Rayner reviewed Chop Chop in Edinburgh, which confirmed his view that dumplings are the ultimate comfort food – “While you are eating dumplings nothing bad can happen.” Opened in 2006 by Jian Wang, from Dongbei in northeast China, Chop Chop excels in its dumplings, although its other dishes were more variable […]
Sam and Eddie Hart, the brothers behind the soaring Barrafina group, opened their latest venture this week, the Mexican-inspired El Pastor taqueria near Borough Market. “Al pastor“, or shepherd-style, is where the taco meets the kebab – a Mexico City staple with its origins in the Arab shawarma. Sam Hart acquired a taste for the style while […]
Can it be nearly 10 years already since Barrafina first opened its doors. Yes, it was January 2007 that this phenomenal homage to Barcelona’s Cal Pep beamed down into Soho. The brainchild of Sam and Eddie Hart, they had the advantage of heritage (their mother was born in Mallorca) in their search to bring some genuine Spanish […]
