Simon Rogan is ending his two-restaurant association with the Midland Hotel in Manchester at the end of October, three years into a five-year contract. The French, the Midland’s landmark restaurant founded in 1903, will continue to be run by head chef Adam Reid, who was brought up in Manchester. It will be re-launched under his […]
Mamuska!, a Polish bar and restaurant in Elephant and Castle offering home-style cooking, is planning to expand across London and the UK following a recent surge in trade. Modelled on “milk bars” of the Soviet era, when Poland’s meat was sent to Russia, Mamuska! serves Polish classics such as pierogi, borscht and pork fillet alongside imported […]
Highly rated young chef Ben Murphy is leaving the Woodford in South Woodford, less than a year after it opened as his first restaurant. Murphy, 25, a protégé of the great Pierre Koffmann and with a CV that includes stints at the Greenhouse in Mayfair, Le Bristol in Paris and Eleven Madison Park in New […]
⦿ Marina O’Loughlin of The Guardian reviewed Jikoni 7/10 in Marylebone, the first restaurant from “chic and beautiful” TV chef and writer Ravinder Bhogal, which she found “immensely girly“. “Jewel-coloured saris and handmade Indian tablecloths notwithstanding, the girliest element is the food, which is light years from the usual Brit curry machismo… You can’t escape the cuteness: […]
Chefs must use their influence to guide consumers towards more sustainable ways of eating, Andrew Stephen, CEO of the Sustainable Restaurant Association, said this week. He was speaking at a sold-out dinner hosted by Peter Harden and Raymond Blanc, president of the SRA, at the Belmond Manoir aux Quat’Saisons, and attended by a food-loving crowd including […]
Modernist Indian chef Vineet Bhatia has opened a new concept on the site of his 10-year-old Chelsea townhouse restaurant Rasoi, under the banner of Vineet Bhatia London (VBL). Despite achieving “mind-blowing” culinary heights (“the definition of innovative Indian cuisine” as described in last year’s 2016 guide), Bhatia has seemingly struggled in recent times to attract the attention he […]
The team behind east London high-flying former pop-up The Clove Club has announced plans to open a “Britalian” restaurant and bar in St John Street near Smithfield meat market next month. Orkney-born chef Isaac McHale said Luca would present British produce “through an Italian lens”, with dishes such as ravioli of grouse with potato and […]
TV chef Gino D’Acampo is parking his pasta machine on Jamie Oliver’s lawn with the announcement that his third My Restaurant will open in Leeds city centre by the end of the year – directly opposite Jamie’s Italian. Billed as “the UK’s favourite Italian chef”, D’Acampo made his name through TV appearances including a victorious […]
The Sethi siblings, the family behind some of London’s most notable South Asian restaurants in recent years including Gymkhana and Hoppers, are launching a delivery-only service with Deliveroo on Monday October 17. Motu Indian Kitchen, meaning “fat man” in Hindi, will produce “feast boxes” starting at £20 for delivery in Fulham, Clapham, Chelsea, Wandsworth and Putney. Karam […]
The Stein empire is taking its first steps into London, having bought The Depot, which overlooks the Thames near Barnes Bridge, from its long-time owners. Now 69, the chef and TV personality opened the Seafood Restaurant in Padstow with his former wife, Jill, in 1975. Since the couple split, the business is in fact as much the brainchild of […]
