Our weekly roundup of what the nation’s restaurant critics were writing about in the week up to 16th February 2025 London Standard Bar Valette, Hoxton David Ellis was underwhelmed by the new venture from Isaac McHale of nearby heavyweight The Clove Club, this one a self-styled “European restaurant” with mostly Spanish and some French dishes […]

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Italian-inspired supper club-turned-restaurant Forza Win is to close next week, with founders Bash Redford and Michael Lavery planning to expand their successful spinoff Forza Wine. The pair started out on a casual basis at the Truman Brewery in Whitechapel in 2012, before switching to a permanent base in a Peckham warehouse. That closed during the […]

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Edinburgh-based special events chef Barry Bryson today opens his debut seafood restaurant, Barry Fish, on the historic Leith waterfront. In more than a decade cooking for events, Barry has worked for high-end clients including Jupiter Artland, Glenmorangie, Louis Vuitton, Aston Martin and the British Embassy in Montevideo, Uruguay. His pop-ups have included a sold-out season […]

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