Chef Dom Taylor is back with a new project, Marvee’s Food Shop in Ladbroke Grove – a follow-up to The Good Front Room, his successful 10-month residency that showcased Caribbean cooking in the elegant Palm Court at the Langham hotel in Portland Place. Named in honour of his mother, Marveline, the new project is a more […]
A touring luxury sleeper train with high-end gastronomy as its main attraction hits the rail network this summer, L’Enclume’s Simon Rogan directing the culinary traffic and executive chef Sven-Hanson Britt running the on-board galley. The Britannic Explorer is operated by travel and hotel group Belmond, owner of Le Manor aux Quat’Saisons, and will offer three-night […]
Northcote, the Lancashire boutique hotel and gastronomic powerhouse that hosts the annual Obsession food festival, has been bought by new owners – who have persuaded executive chef Lisa Goodwin-Allen to return just a month after quitting, to a new role as chef patron-director. The acquisition by Yorkshire-based kitchen entrepreneurs Alf and Clare Ellis ends a period […]
Our round-up of what the nation’s restaurant critics were writing about in the week up to 20th April 2025 London Standard Tom Brown at The Capital, Knightsbridge David Ellis gave a qualified thumbs-up to the latest seafood offering from ex-Cornerstone chef Tom Brown, a 28-seater boutique hotel restaurant where Brian Turner, Gary Rhodes, Éric Chavot […]
Britain’s oldest Indian restaurant, Veeraswamy, is facing closure on the eve of its centenary with its landlord, the Crown Estate, declining to renew the lease on its premises, just off Piccadilly Circus in Regent Street. The Crown Estate says it needs the first-floor restaurant’s street-level entrance so it can renovate the offices above in the […]
Claude and Lucy Bosi are launching a second branch of their hit French restaurant Josephine next week – this time it’s in Marylebone, and takes its cues from Paris instead of Lyons. Set in the former Daylesford Organic site on Blandford Street, the new venue is inspired by the 19th-century brasseries of the French capital, […]
Adolfo de Cecco, chef-patron of Hackney superstar Casa Fofò, is to open a neighbourhood restaurant and wine bar in Stoke Newington next week called Bianca’s. Named after his daughter, Bianca’s is expected to follow a similar approach to its big sister, focusing on seasonal British ingredients from small-scale producers, but at a lower price-point. It […]
An ambitious neighbourhood bar and bistro called Sonder opens in Cardiff on Easter Monday, in the venue on Canton’s Llandaff Road that operated as a cafe called Outpost until this month. The new restaurant is the brainchild of Jake Lewis, until recently executive chef of Pasture steakhouses in Cardiff, Bristol and Birmingham, with top Welsh […]
Our round-up of what the nation’s restaurant critics were writing about in the week up to 13th April 2025 London Standard Ikeda, Mayfair David Ellis claimed to be the first newspaper critic to review this veteran Berkeley Square Japanese (est. 1973), despite its being favoured by entertainment royalty (thank-you notes are on display from George Clooney, […]
Bar Kroketa, the tapas bar from the team behind Spanish import specialists Brindisa, has taken over José Pizarro’s former site in Broadgate Circus near Liverpool Street station, which it will open as its third and biggest branch next month. Chef/restaurateur José Pizarro announced the closure of his only venue in the City last December, after […]
