Our mission is remarkably simple. To tell it how it is!
Londoners who haven’t had the opportunity to sample Edinburgh’s Norn yet will be pleased to hear the restaurant is coming to you – with a residency at Marylebone’s Carousel from 13-24 March. If you’re not familiar with Scott Smith’s Leith dining room then allow us to acquaint you. On the former site of the Plumed […]
Chef Scott Smith, a protégé of Geoffrey Smeddle – owner of Cupar’s “splendid establishment” The Peat Inn – has taken over the site of The Plumed Horse on Henderson Street in Edinburgh’s culinary neighbourhood, Leith. In the past this pub conversion struck our reporters as rather overhyped (being a holder of one of you know […]
