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    News

    Harden’s review of the reviews
    November 22, 2017November 22, 2017 HardensBytes

    Jay Rayner in The Observer reviews The Kitchen, Inverness (after a bad meal at Boath House, Nairn)… BOATH HOUSE: “I’ve had more fun at the chiropodist, getting my corns removed. I left the Boath House with my will sapped. It is a brilliant opportunity wasted. “A narrow, gummy strip of treacle-cured salmon arrives, with cubes of bitter, […]

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    Harden’s review of the reviews
    November 16, 2017November 16, 2017 HardensBytes

    Fay Maschler in the Evening Standard, heads to another of London’s many ‘baby roll-outs’ as she samples the second Smoking Goat… “’Nu-Thai’ is what the cool kids call it, I am told, food from white boys who have travelled widely in South-East Asia. “New place, groovy food, stripper ghosts, Shoreditch, buzz, buzz, buzz. Drinking Foods — the […]

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    Long Chim ends long wait for David Thompson's London comeback

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    Review of the reviews

    Recent Posts

    • Experimental Group to shake things up in the Cotswolds May 20, 2022
    • Plated up for petrol-heads May 20, 2022
    • Chef Alex Dilling brings his magic to the Café Royal May 20, 2022
    • Dishoom unveils plans for vast Canary Wharf branch May 20, 2022
    • Long Chim ends long wait for David Thompson’s London comeback May 20, 2022

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