The century-old Paris caviar house Petrossian is to open its first London deli and restaurant in South Kensington in November. The business prepared the way for its UK expansion by opening a processing laboratory in Chessington last year. Armenian brothers Melkoum and Mouchegh Petrossian founded the business in Paris in 1920, and prospered through their […]

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London-based chef-restaurateur Richard Corrigan is opening a new restaurant in his native Ireland next month. Park CafĂ©, in Ballsbridge, Dublin, will offer all-day casual dining with a 60-seat all-weather terrace and roof garden, serving produce grown at Virginia Park Lodge in Co Cavan, the 18th-century estate he bought in 2013. Best-known for his London flagships […]

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A high-end Japanese omakase restaurant with a Middle Eastern twist is scheduled to open in Marylebone by the end of September. Mayha, in Chiltern Street, is the first UK opening from Beirut’s Nothing But Love group, although chefs Jurek Wasio and Yuichi Nahayo have both previously worked in London’s Yashin Sushi and Ocean House. The […]

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An ambitious new restaurant combining Japanese izakaya-style dining with low-intervention wines and their equivalent unfiltered nigori (cloudy) sake has opened in Embassy Gardens, the development adjacent to the new US Embassy in Nine Elms which has transformed the area between Battersea and Vauxhall. Evernight is the first restaurant from Singaporean chef Lynus Lim, formerly of […]

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Coworth Park, the luxury hotel near Sunningdale in Berkshire, will unveil a new destination restaurant named after its executive chef next week. Woven by Adam Smith promises to “push the boundaries of creativity and excellence” when it launches on Thursday 8 September. Once owned by the polo-playing Canadian billionaire Galen Weston, the palatial Georgian house […]

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