Chef Andrew Sheridan opens his latest venue today – a New York-inspired restaurant and cocktail bar in Liverpool’s Ropewalks area named Manhattan-style after the corner it sits on, Seel & Slater. The launch follows an astonishingly quick transformation of Gary Usher’s Wreck Bistro, which served its final meals last Sunday, having been acquired by Andrew’s Open […]
New York’s Caffè Dante has become a permanent fixture in Claridge’s as Dante Mayfair, following a successful residency last summer which was extended to the end of the year. It serves an all-day Italian-American menu including grills, seafood and cocktails in what was latterly the more formal Claridge’s Restaurant, operated most famously in recent times […]
