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    News

    Mitch Tonks extends his Rockfish empire
    May 6, 2022May 6, 2022 HardensBytes

    West Country seafood impresario Mitch Tonks has opened a new outdoor fish and craft beer bar in Plymouth, adjacent to his Rockfish restaurant on Rope Walk, overlooking Plymouth Sound. The Sardine Bar serves fried fish and chips and curried mushy peas, alongside Mount Bay sardines from the range of tinned local seafood Tonks introduced during […]

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    Nathan Outlaw chef Chris Simpson replaces Michael Wignall at Gidleigh Park
    January 4, 2018January 4, 2018 HardensBytes

    Michael Wignall has left Devon’s Gidleigh Park after two years at the helm to set up his own venture. He has been replaced by former Restaurant Nathan Outlaw head chef Chris Simpson. Simpson delivers his first service when Gidleigh Park re-opens after its annual closure on 12 January. Wignall joined Chagford’s famous Tudorbethan manor house in […]

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    Ukrainian chef opens 'embassy' with refugee staff in Chelsea

    Recent Posts

    • Review of the reviews July 4, 2022
    • Robin Gill brings a tiny slice of his magic to Brixton July 1, 2022
    • ‘Love letter to West African cuisine’ lands in Knightsbridge July 1, 2022
    • TikTok chef Thomas Straker launches Notting Hill debut July 1, 2022
    • Chef’s grand design for new Sunderland restaurant July 1, 2022

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