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    Newsletter

    An American restaurant in London
    June 28, 2014June 26, 2014 HardensBytes

    America may not be a country exactly known for its subtlety, but even by their standards the 4th of July is a major occasion. It’s big, loud and brash, and so is the food that goes with it – food London seems to have fallen head-over-heels in love with. Our passion for cheeseburgers, BBQ ribs […]

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    London’s first Creole restaurant opens 10 July
    June 23, 2014June 23, 2014 HardensBytes

    London is to get its first Creole bar and kitchen, Bayou, courtesy of Chris Singham (the restaurateur behind Simply Fish). The restaurant, inspired by Singham’s travels through the American south, will open in Camden’s Inverness Street on 10 July. Creole cuisine is an exotic mix of French, Spanish, African, Italian and southern American influences. As […]

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