Argentine star chef Mauro Colagreco of Mirazur in Menton on the French Riviera will be cooking at the four-day Barullo festival of Argentinian culture in Hoxton later this month. His four-course dinner will include Antarctic king crab and Patagonian lamb, accompanied by wines from 40 Argentinian producers introduced by a sommelier team under Paz Levinson. Colagreco […]

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The people behind Zoilo and Casa Malevo have launched what they call ‘London’s first Argentine butcher and wine merchant’. Abasto, nestled in the cosy area estate agents call Connaught Village, also includes a dining room for 16 people and an events space for masterclasses. Abasto follows several other recent restaurant openings which have a decidedly multi-purpose feel. There’s […]

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