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    HardensNews

    Our mission is remarkably simple. To tell it how it is!

    Catch the Tonkotsu takeover at Anzu in St James’s Market
    January 2, 2018January 2, 2018 HardensBytes

    Noodle purveyors Tonkotsu are taking over their sibling restaurant in Piccadilly with a two month ramen residency – and to celebrate they’ll be knocking 50% off the food bill for the first four days. Catch this special offer at Anzu St James’s Market, Norris Street, from Thursday 4 – Sunday 7 January. The chefs behind Tonkotsu will be […]

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    Harden’s review of the reviews
    January 3, 2017October 6, 2023 HardensBytes

    ⦿ Jay Rayner of The Observer reviewed The Holy Birds in Shoreditch, which serves duck, goose and guinea fowl, “but mostly, to be honest, chicken“. The quality of the poultry was not to be questioned, but he was far from impressed by the cooking. “Sure, the skin is dark, but only in places. Elsewhere it’s soft and floppy. […]

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    Harden’s review of the reviews
    November 28, 2016October 6, 2023 HardensBytes

    ⦿ Jay Rayner of The Observer reviewed The Jetty at the Harbour Hotel in Christchurch, Dorset, a “place where land meets sea”. “A starter of octopus three ways is a master class in how to take a blunt object and bend it to your will.” “The Jetty mix fish grill…. is one of the prettiest platefuls […]

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    Posh Belgian chippie coming to Soho

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    Duck and Rice crosses the river to Battersea

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    Sri Lankan group faces closure

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