Our round-up of what the nation’s restaurant critics were writing about in the week up to 28th April 2024 The Financial Times Alberta’s at The Windmill, Brighton Tim Hayward was “blown away” by Scottish chef Alistair Munro’s cooking at a “rackety, seedy Regency locals’ boozer” – a meal which prompted Tim to define an emergent new […]
Footballer-turned-entrepreneur Gary Neville (left in picture) has signed chef Niall Keating (right) to open a new restaurant at the Stock Exchange boutique hotel in Manchester that he co-owns with Ryan Giggs. Called Tender, it will be the third attempt to occupy the impressively domed dining room since the hotel launched in 2019. Its predecessor, the […]
A new restaurant opens in North Yorkshire next month inspired by both Sir Winston Churchill and the great French chef Auguste Escoffier. Chartwell will launch on 8 May following a £3 million investment at Aldwark Manor Estate, a luxury hotel and golf resort 15 miles from York. Former Fat Duck, Midsummer House and Gravetye Manor […]
Chef Anthony Demetre is opening a new bistro in the former bar of his Pall Mall restaurant Wild Honey, in the heart of London’s West End. Billed as the main restaurant’s ‘little sister’, Bistrot at Wild Honey is inspired by the Parisian bistronomy movement, which promises a cheaper and more casual alternative to fine dining. […]
Puro restaurant in Clevedon, Somerset, is relaunching as an ambitious destination restaurant with MasterChef the Professionals runner-up Tommy Thorn on board as co-owner. Originally launched as a neighbourhood spot in 2017, Puro closed down in April last year as a result of the industry’s staffing crisis, before reopening earlier this year. Founders Dom and Alex […]
Asma Khan of Darjeeling Express has been named as one of the 100 most influential people of 2024 on Time magazine’s annual list. The Calcutta-born chef and restaurateur started out by running a supper club in her home, and now operates Darjeeling Express from permanent premises in Kingly Court, Soho, with what she calls an […]
Squatters targeting venues closed down by celeb chefs have this week ended their occupation of London sites formerly run by Gordon Ramsay and Marco Pierre White. Police evicted as many as 400 squatters from Mr White’s ‘steak, pizza and gin house’ in Leicester Square, which closed down in February after a two-year run. Another group […]
‘Mostly vegan’ chef Rishim Sachdeva is to open a new café at Somerset House on the Strand next month, following his launch last year of restaurant Tendril in Mayfair. His new ‘plant-first’ all-day venture, Café Petiole – named after the thin stalk connecting a leaf to a stem – will feature pastries and desserts from Tendril’s head […]
Former D&D London restaurateur Des Gunewardena will make his comeback this summer with two new openings at the City of London’s Royal Exchange, which will be the flagship of his new company D3 Collective. Engel, a cocktail bar with a live space for cabaret, will occupy the north and east mezzanines of the early Victorian […]
High-flying Birmingham chef Brad Carter will open his first London restaurant this summer – in the basement of a historic church, St George’s in Hanover Square, Mayfair. Called Undercroft, the ambitious restaurant will showcase forgotten dishes such as wild garlic chicken toast, sea tripe and seaweed soup, Tamworth pork with creamed snails, and duck with offal […]
