Veggie dishes now more popular than meat, claims BBC Good Food survey http://bit.ly/harden29 (Eat Out)
In a small townhouse quietly located in the heart of Soho, a Gallic restaurant run by Alexis Gauthier, formerly of Pimlico’s celebrated Roussillon – on our early-days visit, there was no sign that the magic had transferred. Chef from well-known and long-established ‘hidden gem’ restaurant (Rousillon) sets up on his own in cute West End […]
