A basic Covent Garden bistro offering an ever-changing wine selection, and a menu of brutal simplicity; an early-days visit suggested this appealing-sounding formula is in need of a little refinement. The idea sounds so attractive. A bistro named after its ever-changing wine selection: ten whites and ten reds, all bought in (at most) ten case […]

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Not a destination for the cost-sensitive, but this showy Mayfair outpost of a famous Californian chef does what it does – including very good steaks and very pretty salads – very well. How we wanted to hate Cut! Who is Wolfgang Puck, this Austrian-Californian chef who’s created a multi-million dollar empire, but still doesn’t have […]

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From the school of Chez Bruce, a (rare) Chelsea restaurant where the emphasis is on the food rather than the ambience – in the light of those priorities, it achieves its aims very well. We all know restaurant groups have DNA – resemblances between the members of the ‘family’ explicable by their common origins. A […]

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The first solo London operation from Jason Atherton, the man who made ‘Maze’ for Gordon Ramsay; the formula – innovative, without it any way being startling – is nicely pitched, and already attracting a strong Mayfair following. The unassuming Jason Atherton is one of the most able chefs to have made his name as part […]

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In the rag trade section of Fitzrovia, a large, stylish and cheerful brasserie whose compelling all-round formula is already packing ’em in. Our first surprise on visiting this attractive-looking newcomer, was that, despite the name, it’s as proper a brasserie as you’ll find – a sort of younger and trendier Wolseley. What good news! Despite […]

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Near the Apple Store, a contemporary Italian restaurant whose rather retro culinary style contributes to a style surprisingly redolent of ‘old Mayfair’; a useful enough place, it seemed to us to lack the distinction necessary to become a real ‘destination’. All praise to AA Gill! The Sunday Times’s columnist may be famous for not talking […]

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On the former Chelsea site of Aubergine, a welcoming and elegantly-styled new Italian restaurant; the cooking, though, is tame. Honey, we forgot the food! Are we imagining it, or is there a bit of a spate of restaurant at the moment which are very nice in every way’ except that the food is entirely unremarkable? […]

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A grandly housed Japanese restaurant, just south of Trafalgar Square; standards struck us as solid, rather than anything more, but good bento (and so on) deals make this a handy daytime option – by night, its ambience would make it suitable for a not-too-serious business meeting. There’s a whole new quarter opening up in the […]

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Elegantly housed in Battersea Square, a smartly turned-out brasserie where food and service don’t quite live up to appearances; for oyster-lovers, though, this may be a place worth seeking out. Initial reactions to this smart Battersea brasserie are largely of surprise. What is this elegant establishment doing, well, here? Brasseries – arguably the most useful […]

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Grandly housed in the hotel adjacent to Victoria Station, this Cantonese dining room offers airy surroundings and good-value dim sum (and lunch) menus, making it an ideal daytime rendezvous; by night, it looks set to appeal particularly to the business market. Thanks to the re-launch of St Pancras, railway station hotel refurbishment is rather topical […]

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