Oxford, Italian Restaurant Guide

2018 Review: A “regular ’turn to’ restaurant for a tasty, enjoyable and relaxed Italian meal”, where the “pizza and pasta staples are supplemented by a range of daily changing specials”; even those who visited in opening week a decade back “are yet to be disappointed”.

A “Jericho gem” for almost two decades, with “imaginative menus, excellent service and good outdoor space, including a recently expanded garden area”. “Italian-inspired cooking and a relaxed atmosphere make this a great location for families, with lunchtimes as good as evenings for ambience” – “my son far prefers the pizzas here to any you might get from a chain”.

“Quality cuisine in a pleasant north Oxford location with outside terrace” is to be found at Laura and Pascal Wiedermann’s wine bar and dining room. Formerly of highly rated London ventures Racine and Terroirs, it offers a similarly Frenchified mix of (quite rich) cuisine and quality wines. Top Tip: “imaginative and tasty lunch / early evening set menus are cracking value”.