Hardens Guide to the Best Restaurants in County Antrim
Hardens guides have spent 30 years compiling reviews of the best County Antrim restaurants. On Hardens.com you'll find details and reviews of 67 restaurants in County Antrim and our unique survey based approach to rating and reviewing County Antrim restaurants gives you the best insight into the top restaurants in every area and of every type of cuisine.
Featured County Antrim Restaurants
1. Ox Irish restaurant in Belfast 1 Oxford St - BT1
“The heavenly tasting menu is the way to go” at chef Stephen Toman’s understated riverside operation, which focuses on seasonal food, and which in March 2019 the Irish Times hailed as the best on the island of Ireland. The adjacent Ox Cave is also “a thoroughly genuine wine bar”, combining “excellent charcuterie and cheeses and a full selection of wine by the glass”.
2. James Street French restaurant in Belfast 19-21 James Street South - BT2
Solidly good marks last year for Niall and Joanne McKenna’s “understated and classy” venue, which last year incorporated its neighbouring ‘bar and grill’ and fine dining operations into a single more brasserie-style set-up, complete with cocktail bar: many of the dishes, including steaks, come from the charcoal grill.
3. Zen Japanese restaurant in Belfast 55-59 Adelaide St - BT2
2017 Review: This spacious, trendy Japanese has been satisfying the crowds for over a decade, and continues to elicit glowing (if limited) feedback.
4. The Muddlers Club British, Modern restaurant in Belfast 1 Warehouse Lane - BT1
“Amazing food” and “prestige wines” are “delivered with a bit of ‘craic’” at former Ox chef Gareth McCaughey’s increasingly well-known open-kitchen venue in the Cathedral Quarter, named after a revolutionary secret society in the 1790s, which is celebrating its fifth year of operation last year. “The surprise tasting menu always feels like a real treat” and delivers “outstanding” results.
5. Edo Spanish restaurant in Belfast 3 Capital House, Unit 2 Upper Queen Street - BT1
A “bustling” operation from Johnny Elliott, who learnt the ropes with Gordon Ramsay and Gary Rhodes, before setting up on his own in the city-centre two years back; choose between “brilliant tapas” or meaty dishes cooked on the rare Bertha oven, which uses apple and pear wood for a smoky flavour.
6. Mourne Seafood Bar Fish & seafood restaurant in Belfast 34 - 36 Bank Street - BT1
“Good fish in down-to-earth surroundings” has won renown for this simple haunt (which has an offshoot in Dundrum) serving its own shellfish direct from the owners’ beds.
7. Howard Street British, Modern restaurant in Belfast 56 Howard Street - BT1
Marty Murphy’s well-liked, industrially styled brasserie (est 2013, and recently revamped, adding to its appeal) may not gain any particular raves, but is a decidedly “decent” spot by all accounts – and, even on a “very busy Saturday night, it still produces good solid cooking”.
10. Deanes At Queens British, Modern restaurant in Belfast 1 College Gdns - BT9
2017 Review: “A relaxed dining experience that always provides a tempting menu and an excellent wine list”; Michael Deane’s large, popular bar/brasserie (with outside terrace), in the University Quarter, won consistently high ratings across the board this year, especially for business entertaining.
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