Bermondsey, Spanish Restaurant Guide

“More formal than older sibling José up the road, but still relaxed and good fun” – José P’s “splendid” and “buzzing” Bermondsey restaurant provides “wonderful Spanish flavours” from a menu focused on tapas and sharing dishes; alongside “a wine list which encourages you to explore lesser known Spanish varieties”. “José Pizarro himself often eats here: what more endorsement do you need?!”. One issue – it’s a “noisy” room so a “great place for a rowdy lunch with friends” but it “could be a touch quieter”. Top Menu Tips – “the jamon was as good as you’d expect”; “suckling leg of lamb, which was succulent and truly memorable”; “the croquetas and the fideua are cracking bursts of umami punch”.

“Just about edges Barrafina” – José Pizarro’s tiny tapas bar is a mainstay of Bermondsey Street, and is renowned for his “excellent tapas, with old favourite dishes joined by an array of changing specials” – “no wonder there’s always a queue”. “It’s cramped, but always relaxed and friendly”. José was honoured by King Felipe VI this year with The Cross of the Order of Isabella the Catholic (loosely equivalent to a knighthood) for his contribution to popularising Spanish cuisine outside Spain… and it all began here! Top Menu Tips – “smoked sardine salad with frisé is delicious, as is fried goat’s cheese with honey”.

Jose Pizarrro celebrates his 25th year in London – and recent high honours from the King of Spain for his services to Spanish cuisine – with this third venture in Bermondsey Street (and his seventh in the capital overall), which launches in summer 2024. It’s open all day, and his first operation to serve breakfast.