St John's Wood, Vegetarian Restaurant Guide

“Vegetarian food which will silence a complaining carnivore (i.e. me)” typifies the high enthusiasm for Michael and Adrian Daniel’s stalwart veggie chain, particularly the quirkily located original (complete with “lovely courtyard”) behind Hammersmith’s Eventim Apollo, which fans credibly claim “has probably been the best place in London to go meat-free for ages”. Of the other branches, the newest St John’s Wood outlet (opened in 2019) inspires most interest, while the Sadler’s Wells and Seymour Place branches in particular are often ignored by reporters. In every case, though, the cuisine generally inspires compliments such as “interesting” or “very acceptable”.