British, Modern Restaurants in Hessle
1. San Pietro Restaurant
British, Modern restaurant in Scunthorpe
11 High Street East - DN15
San Pietro is a beautiful fine dining restaurant and boutique hotel set in a grade two listed windmill, with its onion-shaped ogee and ball finial, in the heart of North Lincolnshire. For more than 20 years, San Pietro has brought Greater Lincolnshire and the surrounding borou...
2. The Pig and Whistle at Healing Manor
British, Modern restaurant in Healing
Stallingborough Road - DN41
Nestled within the serene 36-acre estate of Healing Manor Hotel, The Pig and Whistle is a 2 AA Rosette-awarded pub and restaurant that epitomizes refined countryside dining. Our menus are a celebration of Lincolnshire's rich agricultural heritage...
3. Winteringham Fields
British, Modern restaurant in Winteringham
1 Silver St - DN15
“Start in the relaxed bar with some drinks and nibbles, then progress to a chat with the head chef who explains the restaurant’s ethos (including their own allotment, where much of the produce is grown) serves your course and explains it” – this is how your meal unfolds at this well-known boutique hotel, where they have replaced brick walls with a stable door to allow kitchen and dining room to interact. It is part of a converted 16th-century manor near the south bank of the Humber and in the wilds of North Lincs’ (the only establishment in the county to hold a Michelin star). All reports say chef James Nicklin’s cuisine here is “so so good” whether you choose the ‘Elegant’ menu for £149 per person or the ‘Prestige’ version for £174 per person. There’s also an à la carte menu for £69 per person, primarily available at lunchtimes.
4. Cerutti ‘2’
British, Modern restaurant in Beverley
Station Square - HU17
2023 Review: This “very good fish restaurant backing on Beverley railway station” (it occupies the old waiting room) was opened by chef-owner Tina Cerutti in 1989; she still runs it with her brother Tony, who closed the Hull branch in 2019. With roots in southern Italy, the family have been a fixture of the Yorkshire dining scene for 65 years.
5. Whites
British, Modern restaurant in Beverley
12-12a North Bar Without - HU17
2022 Review: John Robinson’s restaurant-with-rooms again wins very consistent support, especially from local fans of its “amazing and fresh-tasting menus”: a four-course menu for £35, or a nine- course taster for £65. He took the opportunity of lockdown to give the place a significant refurb – new kitchen, new dining room, new garden…
6. The Westwood Restaurant
British, Modern restaurant in Beverley
New Walk - HU17
Matt & (twin sister) Michele Barker rule over this stalwart British restaurant in the wing of a Georgian courthouse (with a glamorous cocktail bar upstairs, plus a heated, covered terrace). By unanimous verdict, it’s the “really good value set lunch” which is the highlight of the “wide-ranging” yet “sharp” British offering, whose focus is on meats ‘a la plancha’.
7. The Star Inn
British, Modern restaurant in Sancton
King St - YO43
Ben & Lindsey Cox took over this village pub in the Yorkshire Wolds in 2003 and it is acclaimed by a loyal fanclub drawn from across the county for its “excellent gastropub” fare, good cask ales and wines and “great staff”. Top Menu Tip – “fantastic steak pie ’n’ chips”.
8. The Pipe & Glass
British, Modern restaurant in South Dalton
West End - HU17
James & Kate Mackenzie have kept up the standards at this glorious 15th-century coaching inn (one diner for whom it is a “home from home”, has been coming “twelve years on the trot”). Whether you indulge in the sandwiches, “fab” mains built on “exceptional local produce”, or “a perfect pork Sunday lunch”, it’s “probably the cheapest Michelin star dining” to be had these days – and certainly in these parts, being East Yorkshire’s only starred restaurant, which it has held for aeons now.
9. Wellington Inn
British, Modern restaurant in Lund
19 The Green - YO25
“Village pub constantly striving for distinction” under “welcoming owners” Russell Jeffery & his wife Sarah, who celebrated 30 years at the helm last year – she runs the kitchen, and meals in the smart restaurant are the prime focus (“you’ll never be disappointed”), although you can still get “a good pint in the bar”.
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