Chiswick, Italian Restaurant Guide

“Boasting handmade pasta every day” – this Chiswick yearling takes on the attractive if slightly cramped site off the high street that was formerly Michael Nadra (RIP) and offers “an elevation of traditional pasta dishes”. Fans say its “homemade sauces and dishes are outstanding” and the worst criticism it attracted is hardly damning: “not bad, just not amazing; nice plating but it’s still just a nice plate of pasta”. Top Menu Tip – very affordable weekday set lunch (from one course for £12 to three for £20).