Harden's survey result
Summary
“You can imagine you are in France with the walls of French posters and overall design” at Donna Thompson-Smith’s “authentically Gallic” destination, which has been a welcome feature of distant Acton Green for over twenty years now (est. 2004). It has a good number of big fans who say it’s “more than a bistro, with seriously good classical French cooking making it worth the detour”. One or two regulars, though, say it shouldn’t be over-egged (“it’s local to us and good on all levels, but others in town do the same thing better. We’ve been about ten times: but if it sharpened up, we’d go all the time”). Top Menu Tips – “we always have the soufflé for starters as it is magical”.
Summary
You could be in ‘La France profonde’ at this “great neighbourhood restaurant” by distant Acton Green. Foodwise, it’s “more than a bistro – this is seriously good classical French cooking, more than worth the detour”. There’s “no greedy pricing, even on the wine”, and “if it feels a bit old-fashioned, that’s attractive in this era of chef worship and cult-like trends!”. Top Menu Tip – “the cheese soufflé is a must every visit”.
Summary
“The French bistro at its best”, this “reliable” Gallic fixture by Acton Green is “a small bit of Paris in Chiswick”, with “perfect food (including oysters) and an atmosphere for romance”. Top Menu Tip – “delicious soufflés”.
Summary
“Authentic bourgeois French cuisine” is on the menu at this “old-fashioned” but “superbly run” Gallic fixture with a “lovely atmosphere” by Acton Green. “Classic and reliable but with real flair”, locals consider themselves “lucky to have this in W4”, while plenty of regulars from further afield appreciate the “very good value for a full-service French restaurant”.
For 34 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at Le Vacherin?
76-77 South Parade, London, W4 5LF
Restaurant details
Le Vacherin Restaurant Diner Reviews
"Excellent food. Good service. Nice ambiance"
"Fresh fish & creative spices. Worthy of a French restaurant"
"Environment was super friendly, staff were very supportive. By the way food was so delicious. I enjoyed my time."
"If you're looking for incredible food and a truly romantic dining experience in West London, La Vacherin is the place to go. With its cozy Parisian charm, impeccable service, and exquisite French cuisine, it's perfect for a special evening. A hidden gem that never disappoints, with excellent service from staff."
"Lovely, welcoming staff, attentive to all your requirements and needs to have a great experience. Thank you"
"Leah was amazing! Super friendly, attentive, and just made the whole experience so much better. Her recommendations were on point, and she had such a great vibe. Service like that makes all the difference—I highly recommend!"
"You can say Excellent service, delicious food, and drinks. The perfect evening"
"Great food, superb service, great atmosphere. Who could ask for more. Definitely a recommendation"
Prices
| Availability | 2 courses | 3 courses |  |
 |
 |
|---|---|---|---|---|---|
| Lunch | £29.50 | £36.50 |  |
|
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| Dinner | £35.50 | £39.50 | |
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Traditional European menu
| Starter | Main | Pudding |
|---|---|---|
| £16.40 | £32.30 | £12.95 |
| Drinks |
|
|---|---|
| Wine per bottle | £31.50 |
| Filter Coffee | £3.50 |
| Extras |
|
|---|---|
| Bread | £3.75 |
| Service | 13.50% |
76-77 South Parade, London, W4 5LF
| Number of Diners: | |
| Required Time: | |
Opening hours
| Monday | 12 pm‑2:30 pm, 6 pm‑10:30 pm |
| Tuesday | 12 pm‑2:30 pm, 6 pm‑10:30 pm |
| Wednesday | 12 pm‑2:30 pm, 6 pm‑10:30 pm |
| Thursday | 12 pm‑2:30 pm, 6 pm‑10:30 pm |
| Friday | 12 pm‑2:30 pm, 6 pm‑10:30 pm |
| Saturday | 12 pm‑2:30 pm, 6 pm‑10:30 pm |
| Sunday | 12 pm‑4 pm, 6 pm‑9 pm |
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