Alnmouth, Fish & Seafood Restaurant Guide

“A good range of locally caught fish and shellfish” can be enjoyed at this “recently refurbished building” in a “fantastic setting right on the quayside in Amble, with views up to Warkworth along the Coquet and out towards the sea”. It’s “our go-to place when we want to give foreign visitors a taste of traditional fish ’n’ chips” – with the bonus that you can “watch the boats arriving” with tomorrow’s fish. The owners also run the Fish Shack close by.

2022 Review: FKA ‘Sea Salt’, this relative newbie on the growing local scene, in a “welcoming environment near Amble harbour”, is run by couple Julie Lunn-Bird (FOH) and Jonny Bird (who trained under Albert Roux). The “interesting” bistro-style menu often features fresh fish alongside the regular menu of burgers, steaks, salads etc.