Harden's survey result
“Fun and delicious amuse bouche” accompany the “top class taster menu (unpredictable and beautifully prepared)” at Dave Coulson’s stylish venue in Jesmond, but there are also a wide variety of à la carte and prix fixe offerings from which to enjoy his deft modern British cuisine.
“Set in a lovely space” – a split-level venue in Jesmond – Dave Coulson’s “very assured modern british cooking” is “supported by attentive and timely service” at this accomplished four-year-old, which all reviewers see as “a class act”.
“Just sensational” – a stylish, split-level venue in Jesmond that “goes from strength to strength”, offering MasterChef: The Professionals finalist, Dave Coulson’s “superbly presented food, with tastes to match”.
“Very clever food” that’s “expertly cooked” (if in “small portions”) has established this “innovative” and “lively” three-year-old – which occupies quite a funky-looking split-level space – as one of the city’s most interesting culinary arrivals of recent years.
|Wine per bottle||£21.95|
217 Jesmond Road, Newcastle upon Tyne, NE2 1LA
|Monday||12 pm-2 pm, 5:30 pm-9 pm|
|Tuesday||12 pm-2 pm, 5:30 pm-9 pm|
|Wednesday||12 pm-2 pm, 5:30 pm-9 pm|
|Thursday||12 pm-2 pm, 5:30 pm-9:30 pm|
|Friday||12 pm-2 pm, 5:30 pm-9:30 pm|
|Saturday||12 pm-2 pm, 5:30 pm-9:30 pm|
|Sunday||12 pm-3:30 pm|