Beautiful Mediterranean small plates made with Scottish produce from chef Campbell Mickel.
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30 North West Circus Place, Edinburgh, EH3 6TP
|Wednesday||12 pm-2:30 pm, 5:30 pm-9:30 pm|
|Thursday||12 pm-2:30 pm, 5:30 pm-9:30 pm|
|Friday||12 pm-2:30 pm, 5:30 pm-9:30 pm|
|Saturday||12 pm-2:30 pm, 5:30 pm-9:30 pm|
|Sunday||12 pm-8:30 pm|