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Harden's survey result
Summary
“The traditional Spanish tapas with an English twist are much better than average”, say fans of this “tucked-away spot on the outskirts of a town surprisingly short of decent restaurants” – a big local favourite. It’s owned and run by Spanish-born Silvia and her husband, chef Brett Russell, who uses produce from his parents’ nearby smallholding; they added a bar for lighter bites last year. Top Tip – “lunch is a steal”.
Summary
A “great little Spanish restaurant” that “punches well above its apparent weight” with its “stylish” interior, “excellent tapas” (often notably original too) and “bargain set-lunch menu”.
Summary
“Very good Mediterranean cooking at a reasonable price” and “an incredibly friendly team to look after you” both win praise for this three-year-old, whose sharing plates approach is “somewhere between fine dining and relaxed bistro”. “It serves tapas in two sizes, often quite original (slow-cooked rabbit terrine with macadamia nuts, chocolate-coated venison with Jerusalem artichoke puree, etc)” and is “a welcoming place, with widely spaced tables”.
For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
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Restaurant details
Prices
Drinks | |
---|---|
Wine per bottle | £22.00 |
Filter Coffee | £2.80 |
Extras | |
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Service | 10.00% |
29 Sheep Street, Cirencester, GL7 1QW
Opening hours
Monday | CLOSED |
Tuesday | 12 pm‑2pm, 6 pm‑8:30 pm |
Wednesday | 12 pm‑2pm, 6 pm‑8:30 pm |
Thursday | 12 pm‑2pm, 6 pm‑8:30 pm |
Friday | 12 pm‑2pm, 6 pm‑8:30 pm |
Saturday | 12 pm‑2pm, 6 pm‑8:30 pm |
Sunday | CLOSED |
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